Three Course Meal
Starters
Choose three starters options...
Homemade soup (VEO, V, GFO)
Soup of the day served with Guinness wheaten bread
Poached pear salad (GF, V, VEO)
Poached pear, Cashel blue, and walnut salad served with french dressing
Chicken liver pate (GFO)
Homemade chicken liver pate served with sourdough toast, chilli jam and cornichons
Classic prawn cocktail (GF)
Prawns in Marie rose sauce served on a bed of baby gem
Chicken Wings
Buffalo chicken wings served with celery and garlic mayonnaise
Chilli beef nachos (VO, VEO)
chilli beef on a bed of tortilla chips topped with cheese and salsa
Small chicken caesar salad (GFO)
Chicken, bacon, iceberg, croutons, caesar dressing, and shaved Italian cheese
Mains
Choose three main options...
Roast Beef (GFO)
Sliced roast beef, mashed potatoes, seasonal vegetables, Yorkshire pudding, and a rich gravy
Spaghetti bolognese (VO, VEO)
Homemade bolognese sauce on a bed of spaghetti topped with parmesan cheese
Large Chicken Caesar salad (GFO)
Chicken, bacon, iceberg, croutons, caesar dressing, and shaved Italian cheese
Thai Green vegetable curry (V, VE, GF)
A classic Thai green curry sauce served with assorted Asian vegetables and jasmine rice
Honey Glazed Ham (GFO)
Slow-cooked honey glazed ham, served with mash potatoes, seasonal vegetables, and a rich gravy
Chicken and Ham pie
Creamy chicken and ham pie served with seasonal vegetables and baby boil potatoes
Teriyaki pork
Pork in a sticky teriyaki sauce served with assorted Asian vegetables and jasmine rice
Mushroom Bourguignon (V, VE, GF)
A selection of mushrooms, sautéed and served with a rich red wine jus, served with seasonal vegetables and baby boiled potatoes
Dessert
Choose three dessert options...
Warm salted caramel brownie served with vanilla ice cream (v)
Fresh lemon tart served with clotted cream (v)
Red velvet cake served with clotted cream (v)
White chocolate cheesecake served with clotted cream (v)
Warm sticky toffee pudding served with vanilla ice cream (v)
Chocolate and coconut tart served with seasonal compote (VE, GF)
Three Course meal
£15pp
£20pp including dessert
Pick 3 options from starter, main and dessert and your guests choose from those 3 options

V - Vegetarian, VE - Vegan, GF - Gluten Free,
VO - Vegetarian Option Available, VE - Vegan Option Available, GFO - Gluten Free Option Available