Three Course Meal
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Starters
Choose three starters options...
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Homemade soup (VEO, V, GFO)
Soup of the day served with Guinness wheaten bread
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Poached pear salad (GF, V, VEO)
Poached pear, Cashel blue, and walnut salad served with french dressing
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Chicken liver pate (GFO)
Homemade chicken liver pate served with sourdough toast, chilli jam and cornichons
Classic prawn cocktail (GF)
Prawns in Marie rose sauce served on a bed of baby gem
Chicken Wings
Buffalo chicken wings served with celery and garlic mayonnaise
Chilli beef nachos (VO, VEO)
chilli beef on a bed of tortilla chips topped with cheese and salsa
Small chicken caesar salad (GFO)
Chicken, bacon, iceberg, croutons, caesar dressing, and shaved Italian cheese
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Mains
Choose three main options...
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Roast Beef (GFO)
Sliced roast beef, mashed potatoes, seasonal vegetables, Yorkshire pudding, and a rich gravy
Spaghetti bolognese (VO, VEO)
Homemade bolognese sauce on a bed of spaghetti topped with parmesan cheese
Large Chicken Caesar salad (GFO)
Chicken, bacon, iceberg, croutons, caesar dressing, and shaved Italian cheese
Thai Green vegetable curry (V, VE, GF)
A classic Thai green curry sauce served with assorted Asian vegetables and jasmine rice
Honey Glazed Ham (GFO)
Slow-cooked honey glazed ham, served with mash potatoes, seasonal vegetables, and a rich gravy
Chicken and Ham pie
Creamy chicken and ham pie served with seasonal vegetables and baby boil potatoes
Teriyaki pork
Pork in a sticky teriyaki sauce served with assorted Asian vegetables and jasmine rice
Mushroom Bourguignon (V, VE, GF)
A selection of mushrooms, sautéed and served with a rich red wine jus, served with seasonal vegetables and baby boiled potatoes
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Dessert
Choose three dessert options...
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Warm salted caramel brownie served with vanilla ice cream (v)
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Fresh lemon tart served with clotted cream (v)
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Red velvet cake served with clotted cream (v)
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White chocolate cheesecake served with clotted cream (v)
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Warm sticky toffee pudding served with vanilla ice cream (v)
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Chocolate and coconut tart served with seasonal compote (VE, GF)
Three Course meal
£15pp
£20pp including dessert
Pick 3 options from starter, main and dessert and your guests choose from those 3 options

V - Vegetarian, VE - Vegan, GF - Gluten Free,
VO - Vegetarian Option Available, VE - Vegan Option Available, GFO - Gluten Free Option Available